This is the second week of a two week stretch without a day off. Which is fine because I have had a freezer full of amazing food made just for this eventuality!

It was only a matter of time.

Here is what I'm enjoying this week!

• breakfasts: whole grain no knead bread with homemade tomato jam
• lunches: pork and shiitake dumplings with baby bok choy
• lunches: chicken, ham, and fennel pot pie
• lunches: kale, mushroom, and black olive calzones
• snack: banana muffins
• snack: yogurts (I bought them with last week's groceries!)
• dinners: curry-spiced carrot and cauliflower soup

Check out the individual posts for details about what groceries I had on hand versus what I had to buy. Here are the grand totals, including including the yogurts!

Total monies spent for the entire week of meals: $31.29

Average monies: $4.47/day

No day off is no problem!